Users > Kenhotep > Oenology > Mixmaster

This is the way the MixMaster started. A simple way to mix grapes from two different types of vines.

MixMaster 1.0

Table 1 uses 275 imported grapes and 225 domestic grapes, makes 1 bottle of each of 10 wines
Table 2 uses 550 imported grapes and 450 domestic grapes, makes 2 bottles of each of 10 wines
Table 3 uses 1000 imported grapes and 1000 domestic grapes, makes 2 bottles of each of 20 wines
Table 4 uses 2325 imported grapes and 2225 domestic grapes, makes 3 bottles of each of 30 wines

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-- Importer: #name -- Vintage -- Domestic Grove # --

Barrel	# Import	# Domestic	Flavor
A1	5	45
A2	10	40
A3	15	35
A4	20	30
A5	25	25
A6	30	20
A7	35	15
A8	40	10
A9	45	5
A10	50	0

Barrel	# Import	# Domestic	Flavor
A1	10	90
A2	20	80
A3	30	70
A4	40	60
A5	50	50
A6	60	40
A7	70	30
A8	80	20
A9	90	10
A10	100	0

Barrel	# Import	# Domestic	Flavor		Barrel	# Import	# Domestic	Flavor
A1	5	95			B1	50	50
A2	10	90			B2	55	45
A3	15	85			B3	60	40
A4	20	80			B4	65	35
A5	25	75			B5	70	30
A6	30	70			B6	75	25
A7	35	65			B7	80	20
A8	40	60			B8	85	15
A9	45	55			B9	90	10
A10	50	50			B10	95	5

Barrel	# Import	# Domestic	Flavor		Barrel	# Import	# Domestic	Flavor		Barrel	# Import	# Domestic	Flavor
A1	5	145			B1	55	95			C1	105	45
A2	10	140			B2	60	90			C2	110	40
A3	15	135			B3	65	85			C3	115	35
A4	20	130			B4	70	80			C4	120	30
A5	25	125			B5	75	75			C5	125	25
A6	30	120			B6	80	70			C6	130	20
A7	35	115			B7	85	65			C7	135	15
A8	40	110			B8	90	60			C8	140	10
A9	45	105			B9	95	55			C9	145	5
A10	50	100			B10	100	50			C10	150	50

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