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Location: VP Cinnamon (-447, 6655)

Recipes

Flavor	Start Ingredients	End Ingredients	Seal Time
Very potent spicy sweet, bold cinnamon	140H 10L	10L	Open
Very potent fruity spicy sweet, bold honey, bold cinnamon	10L	140H 10L	Open
Very potent spicy sweet brown, bold cinnamon	137H 10L 16B	10L	Open
Very potent spicy sweet brown, bold honey, bold cinnamon	10L 16B	137H 10L	Open
Very potent spicy sweet, bold cinnamon	132H 10L 41B	10L	Open
Very potent spicy sweet, bold cinnamon	10L 41B	132H 10L	Open

Yeast Tests

• Open Test
  • Y59 Y32 Y24 M15 A78 Y66 Y90 Y19 A22 Y34 Y3 Y50 A38 Y48 L77 Y82 A86 M23 Y35 A6 Y18 L29 Y73 A14 L52

Beer Tests

Seal Time: Open

Ingredients

Name	Add Time	Honey	Raw	Light	Medium	Dark	Burnt
Test 1	Start	140		10
	End			10
Test 2	Start			10
	End	140		10
Test 3	Start	137		10			16
	End			10
Test 4	Start			10			16
	End	137		10
Test 5	Start	132		10			41
	End			10
Test 6	Start			10			41
	End	132		10

Results

Name	Main	Pot	Sweet	Dark	Flav 1	Flav 2	Alc	Col	Mold	Vit	Gluc	Malt	Lact	Cit	Lac	Ace	Bar	Org	Ban	Chr	Date	Hon	Nut	Cin	Tan	Grs	Nas
Test 1	Spicy	VP	Sweet		Cinnamon, bold		1221	18	0	403	219	200	0	0	0	0	71	58	28	13	203	161	42	1508	35	50	24
Test 2	Fruity, Spicy	VP	Sweet		Honey, bold	Cinnamon, bold	1221	18	0	952	219	200	0	0	0	0	71	58	28	13	203	2361	42	1508	35	50	24
Test 3	Spicy	VP	Sweet	Brown	Cinnamon, bold		1221	210	0	400	189	232	0	0	0	0	71	58	28	13	203	158	42	1508	35	50	24
Test 4	Fruity, spicy	VP	Sweet	Brown	Honey, bold	Cinnamon, bold	1221	208	0	937	189	232	0	0	0	0	71	58	28	13	203	2311	42	1508	35	50	24
Test 5	Spicy	VP	Sweet	Black	Cinnamon, bold		1221	506	0	396	139	282	0	0	0	0	71	58	28	13	203	154	42	1508	35	50	24
Test 6	Fruity, Spicy	VP	Sweet	Black	Honey, bold	Cinnamon, bold	1221	506	0	914	139	282	0	0	0	0	71	58	28	13	203	2228	42	1508	35	50	24