The Cellar
Welcome to my ongoing exercise in the consumption of alcohol in Egypt!
Go here for current selections on the Wine Rack
I can taste (and reproduce) most of the following flavors in bold. We are currently growing or have grown in these Microclimates.
Trathien's Oneology: 203 Trathien's Beer Tasting: 50
Kwiltre's Oneology: 221 Kwiltre's Beer Tasting: 32
| Taste Category | Primary Tastes | Secondary Tastes |
| Nutty | Walnut | |
| Hazelnut | ||
| Almond | ||
| Carmelized | Molasses | |
| Chocolate | ||
| Soy Sauce | ||
| Honey | ||
| Butterscotch | ||
| Butter | ||
| Woody | Burned | Smokey, Burnt Toast, Coffee |
| Resinous | Cedar, Oak | |
| Phenolic | Vanilla | |
| Fruity | Dried Fruit | Raisin, Prune, Fig, Strawberry Jam |
| Tropical Fruit | Banana, Melon, Pineapple | |
| Tree Fruit | Apple, Peach, Apricot, Cherry | |
| Berry | Strawberry, Cassis, Blackberry, Raspberry | |
| Citrus | Grapefruit, Lemon | |
| Odd Fruit | Artificial Fruit | |
| Earthy | Moldy | Mildew |
| Dusty | ||
| Mushroom | ||
| Spicy | Cloves | |
| Black Pepper | ||
| Licorice | ||
| Floral | Violet | |
| Geranium | ||
| Rose | ||
| Orange Blossom | ||
| Linalool | ||
| Vegetal | Dried | Tea, Tobacco, Straw |
| Fresh | Grass, Mint, Bell Pepper, Eucalyptus | |
| Cooked | Green Olive, Black Olive, Artichoke, Green Beans | |
| Pungent | Hot | Alcohol |
| Cool | Menthol | |
| Oxidized | Acetylhyde | |
| Microbiological | Lactic | Sauerkraut |
| Animal | Mousey | |
| Chemical | Petroleum |
| Yeast | Coords | Seal Time | Ingredients | Result | |
| Y-16 | 1075,2360 | 1450 secs remaining | 30 Light @1200sec remaining (start) - 7 Raw, 20 Honey @10-0sec remaining | Beer with a hint of Honey Thanks Losiris | |
| 30 light, 40 Burnt @1200 remaining (start) - 7 Raw, 20 honey @10-0sec remaining | Black Beer with a hint of Honey | ||||
| 32 Light, 15 Burnt, 10 honey @1200 remaining (start) - 15 Honey, 10 Dark, 7 raw @10-0 sec remaining | Brown Beer, Hint of Honey, Hint of Barley | ||||
| 30 Light @1200sec remaining (start) - 40 Honey @10-0sec remaining | Fruity Brown Beer, Noticeable taste of Honey | ||||
| Y-98 | 1068, 2436 | 650 secs remaining | 24 Light, 24 Medium @1200sec remaining (start) - 2 Raw Malt, 78 Honey @<10sec remaining | Potent, Fruity, Beer with a Bold taste of Honey |