Location: -515, 528
Recipe: 50MM (1200-1100), 10LM (100-0), sealed at 1800 (26 & 91)
Alcohol: 484
Color: 153
Mold: 0
Vitamins: 187
Glucose: 5
Maltose: 231
Lactose: 0
Citric Acid: 0
Lactic Acid: 0
Acetic Acid: 0
Barley Flavor (pleasant): 312
Orange Flavor (fruity): 10
Banana Flavor (fruity): 9
Cherry Flavor (fruity): 18
Date Flavor(fruity): 8
Honey Flavor (fruity): 5
Nutmeg Flavor (slightly bitter): 12
Cinnamon Flavor (slightly bitter): 6
Tannin Flavor (very bitter): 106
Grassy Flavor (unpleasant): 9
Nasty Flavors (unpleasant): 5
Microbes Detected: 26 & 91