Location: -643, 398
Recipe: 30BM, 60H, 60DM (1200-1100), 10H (20-0), sealed at 1050
Alcohol: 971
Color: 714
Mold: 0
Vitamins: 38
Glucose: 3
Maltose: 506
Lactose: 0
Citric Acid: 0
Lactic Acid: 0
Acetic Acid: 0
Barley Flavor (pleasant): 354
Orange Flavor (fruity): 27
Banana Flavor (fruity): 62
Cherry Flavor (fruity): 17
Date Flavor(fruity): 17
Honey Flavor (fruity): 236
Nutmeg Flavor (slightly bitter): 21
Cinnamon Flavor (slightly bitter): 971
Tannin Flavor (very bitter): 89
Grassy Flavor (unpleasant): 10
Nasty Flavors (unpleasant): 77
Microbes Detected: Y-40, Y-64
Notes: