Your Menu has been written:
First course:
Dish with Coconut Meat at least one seventh by item, duration at least 26 minutes 27 seconds
Wine with: Age at least 1 vintages. Alcohol at least 8 percent.
Beer that is: Very Potent Sweet cinnamon = VP Fruity Spicy Sweet Hint of Cinnamon Hint of Cherry
Second course:
Dish with Perch Fish at least one seventh by item, duration at least 21 minutes 4 seconds
Wine with: Age at least 3 vintages. Alcohol at least 6 percent.
Beer that is: Very Potent Black cinnamon = Pascalito #110 Very Potent Fruity Spicy Black Hint Cherry Hint Cinnamon
Third course:
Dish with Onions at least one seventh by item, duration at least 26 minutes 1 second
Wine with: Age at least 3 vintages. Alcohol at least 9 percent.
Beer that is: Potent Sweet nutmeg = Pascalito # 75 Potent Sweet Hint Nutmeg
Fourth course:
Dish with Chicken Meat at least one seventh by item, duration at least 16 minutes 9 seconds
Wine with: Tannin at least 3. Alcohol at least 6 percent.
Beer that is: Potent Black barley = Pascalito # 120 Potent Fruity Black Notice Banana Hint Barley
Fifth course:
Dish with Garlic at least one seventh by item, duration at least 29 minutes 37 seconds
Wine with: Alcohol at least 11 percent. Residual Sugar at least 3 percent.
Beer that is: Very Potent Brown date = Pascalito # 94 Very Fruity Sweet Brown Notice Date Notice Barley
Sixth course:
Dish with Leeks at least one seventh by item, duration at least 27 minutes
Wine with: Tannin at least 9. Alcohol at least 10 percent.
Beer that is: Potent Sweet honey = Pascalito # 118 Potent Fruity Spicy Sweet Bold Honey Notice Cinnamon
Seventh course:
Dish with Abdju Fish at least one seventh by item, duration at least 28 minutes 44 seconds
Wine with: Alcohol at least 10 percent. Residual Sugar at least 17 percent.
Beer that is: Fruity Sweet cherry = Pascalito # 122 Fruity Sweet Hint Cherry Hint Barley