Users > Krae > Beer > Beer 50 1095 4350

Recipes

Yeast Tests

• Open Test
  • Y50 Y58 Y72 Y57 Y34 L84 Y18 Y66 L28 Y72 Y73 Y25 L13 Y8 L5 Y10 L69 M15
• Seal Time 1700
  • Y50 Y58
• Seal Time 1780
  • Y50

Beer Tests

Seal Time 1800

Ingredients

Name	Add Time	Honey	Raw	Light	Medium	Dark	Burnt
T1	Start	20	5
	End		15
T2	Start	30	5
	End		5	15
T3	Start	5	5
	End		15	15
T4	Start	5	5
	End		75	5
T5	Start	28	4	3
	End	5	15
T6	Start	3	4	3
	End	15	15

Results

Name	Main	Pot	Sweet	Dark	Flav 1	Flav 2	Alc	Col	Mold	Vit	Gluc	Malt	Lact	Cit	Lac	Ace	Bar	Org	Ban	Chr	Date	Hon	Nut	Cin	Tan	Grs	Nas
T1 or T2*	Fruity		Dry		Noticible Banana		220	8	0	768	0	100	0	0	0	0	100	2	660	2	0	19	0	0	50	100	4
T1 or T2*	Cloying						220	8	0	987	0	100	0	0	0	0	92	2	660	2	0	219	0	0	47	92	4
T3	Cloying						370	8	0	987	0	100	0	0	0	0	91	6	1110	6	4	103	0	2	46	94	8
T4	Fruity	Potent	Dry		Bold Banana	Bold Honey	810	6	0	621	0	50	0	0	0	0	71	15	2430	16	11	1265	7	9	35	81	19
T5	Cloying						357	11	0	999	0	123	0	0	0	0	98	6	1071	6	4	80	0	2	49	87	8
T6	Cloying						207	11	0	1002	0	123	0	0	0	0	99	2	621	2	0	217	0	0	50	85	4

 *The use of the Beer Calc 1.0 is not working correctly - not sure if the data of Y50 needs to be re-established