Max alcohol test: 150H @ 180, 30LM @ 20, seal @ 1960
| Alc | Col | Mold | Vit | Gluc | Malt | Lact | Cit | Lac | Ace | Bar | Org | Ban | Chr | Date | Hon | Nut | Cin | Tan | Grs | Nas |
| 1026 | 8 | 0 | 1052 | 534 | 300 | 0 | 0 | 0 | 0 | 33 | 12 | 91 | 16 | 22 | 2514 | 27 | 75 | 17 | 56 | 17 |
Min Sugars test: 30LM @ 20, seal @ 1960
| Alc | Col | Mold | Vit | Gluc | Malt | Lact | Cit | Lac | Ace | Bar | Org | Ban | Chr | Date | Hon | Nut | Cin | Tan | Grs | Nas |
| 235 | 8 | 0 | 1129 | 2 | 123 | 0 | 0 | 0 | 0 | 33 | 1 | 22 | 3 | 5 | 2 | 6 | 17 | 17 | 20 | 4 |
Tests to isolate yeast:
Seal @ 2300 - nothing
Seal @ 2200 - nothing
Seal @ 2100 - nothing
Seal @ 2000 - nothing
Seal @ 1960 - Y11
Seal @ 1920 - Y11 A78
Seal @ 1880 - Y11 A78
Seal @ 1840 - Y11 A78
Seal @ 1800 - Y11 A78 Y3
Seal @ 1600 - Y11 A78 Y3
Seal @ 1400 - Y11 A78 Y3 Y90 L21
Seal @ 1200 - Y11 A78 Y3 L21 Y90