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Banquet : Le Bar Est Ouvert !

Note :

• Cinnamon : Y42 .215; Y59 1.503;
• Cherry Y26 1; Y99 3
• -1502, 4983; Y59, Seal@1400
• -1516, 4985, Y59 Y75 M39 Y18 A14 Y48 M31 Y42 Y74 M23 Y81 M47 M95 Y57 Y3 Y89 Y32
• -1530, 4987, Y59 M39 Y75 Y18 A14 Y74 M47 M23 M31 Y81 Y48 Y42 Y57 M95 Y32 Y3
• -1533, 4987, Y59 M39 Y75 Y18 A14 Y74 M47 M23 M31 Y81 Y48 Y42 Y57 M95 Y3 Y32 L100
• -1536, 4987, L44 L37 L29 Y2 Y99 M7 L20 A94 L76 Y74 M71 Y11 Y42 A54 Y17 Y10
• -1539, 4987, L44 L37 L29 Y2 Y99 M7 L20 A94 L76 Y74 M71 Y11 Y42 A54 Y10 Y17
• -1533, 4990, Y75 Y59, M39 Y18 A14 Y74 M47 M23 M31 Y81 Y48 Y42 M95 Y3 Y57 Y32 L100 A70 Y27
• -1536, 4990, L44 L37 L29 Y2 Y99 M7 L20 A94 L76 Y74 M71 Y11 A54 Y17 Y42 A22 Y10
• -1539, 4990, L44 L37 L29 Y2 Y99 M7 L20 A94 L76 Y74 M71 Y11 A54 Y17 Y10 Y42
• -1543, 4990, L44 L37 L29 Y2 Y99 M7 L20 A94 L76 Y74 M71 Y11 Y17 Y10 A54 Y42
• -1550, 4991, L44 L37 L29 Y2 Y99 M7 A94 L20 L76 Y74 M71 Y10 Y11 Y17
• -1558, 4992, L44 Y99 Y51 Y10 L29 A6 L12 L21 Y11 162 M63 M7 L37 L76 Y32 Y2 L20 A94 Y42 A22
• -1571, 4994, Y99 L44 Y51 L29 L76 Y10 L37 L12 A22 A6 M63 L4 L20 Y73 A94 A14 Y2 Y11 Y32 L21
• -1585, 4997, Y99 L25 L44 Y51 A22 Y10 L76 L37 Y32 M63 L20 L4 A14 Y2 A6 Y73 A62
• -1600, 5000, Y99-Y10, Seal@900

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Beer Recipes

Local 3690, 5810 No Seal

Start	End	Beer	Notes
35M 10H		Spicy Dry Hint of Nutmeg, Hint of Barley	Very close to bitter
34M 10H 10B		Spicy Dry Brown Hint of Nutmeg Hint of Barley
29M 10H 35B		Black Beer, hint of nutmeg
31M 10H		Dry Beer, Hint of Nutmeg
35M 10H 10B		Spicy Brown Hint of Nutmeg, Hint of Barley
35M 10H 35B		Spicy Black Hint of Nutmeg, Hint of Barley
35M 40H		Spicy Sweet, Hint of Nutmeg, Hint of Barley
35M 40H 10B		Spicy Sweet, Brown Hint of Nutmeg, Hint of Barley
35M 40H 35B		Spicy Sweet, Black Hint of Nutmeg, Hint of Barley
40M 80H 10B		Spicy Sweet, Brown Noticeable Nutmeg, Hint of Barley

Spicy Stupid sweet Cherry

Start	End		Sugars		Nutmeg	Cinnamon	Spicy	Grassy		Alkie	Description
15L 95H	5R 5H		54/175/0		226	17	243	97		981	Potent, Fruity, Noticeable Cherry
20L 100H	5R 10H		2/225/0		239	17	256	107		1131	Grassy
20L 120H	5R 5H		111/225/0		243	18	261	108		1174	Grassy
10L 100H	5R 5H		94/125/0		224	17	241	88		971	Potent, Fruity, Sweet, Noticeable Cherry
10L 130H	8R 5H		144/140/0		250	19	269	102		1234	Grassy
10L 140H	8R 5H		244/140/0		248	19	267	101		1224	Grassy
10L 150H	8R 5H		344/140/0		248	19	267	101		1224	Grassy
10L 160H	8R 5H		444/140/0		248	19	267	101		1224	Grassy

Need 1369 Alkie to get spicy !

Spicy Stupid Dry Date

Start

End

Sugars

Date

Barley

Spicy

Alkie

CAtt

Vit.

Problem

86H 30L

9/201/0

307

180

515+22

1010

0.509

100/326

ND

86H 25L

15/214/0

274

150

217+20

931

0.233

98/284

M., ND, NS

86H 20L

86H 16L

3R

86H 12L

3R

86H 10L

3R

Spicy Dry Date

86H 8L

4R

86H

4R

86H 15L

12R

1/90/0

383

116

45+18

1021

0.044

655/902

NS.

85H 14B

5L

9/78/0

265

6

187+17

851

0.219

139/303

NS.

80H 25L

9/163/0

267

150

175+22

928

0.188

116/280

M ND NS

80H

5L

1/50/0

255

6

112+18

809

0.138

146/299

NS

80H

10L

1/90/0

312

11

37+15

829

0.044

318/530

NS

70H 40M

9/192/0

291

238

380+23

979

0.388

104/286

M., ND.

70H 33M

9/177/0

242

196

210+21

910

0.230

99/246

M., ND.

70H 30L

9/163/0

279

180

288+18

888

0.324

116/312

M., ND.

70H 29L

1/163/0

262

168

163+19

872

130/305

M. ND. NS

70H 28L

1/163/0

262

168

163+19

872

130/296

M. ND. NS

70H 27L

1/163/0

259

162

145+19

860

127/287

M. ND. NS

70H 26L

1/157/0

244

156

115+19

854

134/279

ND. NS

70H 25L

1/156/0

241

150

107+18

843

0.126

127/270

ND. NS.

70H 23L

1/156/0

222

138

97+18

819

127/254

ND. NS.

Beers Wines