Users > Judd > Banquet

To go back to my User page, http://www.atitd.org/wiki/tale3/Users/Judd

Your Menu has been written:

  First course:
    Dish with Camel Meat at least one seventh by item, duration at least 15 minutes 35 seconds
    Wine with: Tannin at least 4. Alcohol at least 8 percent. 
    Beer that is: Very Potent Brown cinnamon
  Second course:
    Dish with Mutton at least one seventh by item, duration at least 21 minutes 17 seconds
    Wine with: Age at least 3 vintages. Alcohol at least 7 percent. 
    Beer that is: Spicy Sweet barley
  Third course:
    Dish with Cabbage at least one seventh by item, duration at least 29 minutes 5 seconds
    Wine with: Tannin at least 8. Alcohol at least 8 percent. 
    Beer that is: Spicy Black barley
  Fourth course:
    Dish with Oxyrynchus Fish at least one seventh by item, duration at least 23 minutes 41 seconds
    Wine with: Tannin at least 8. Residual Sugar at least 1 percent. 
    Beer that is: Very Potent Dry cinnamon
  Fifth course:
    Dish with Dates at least one seventh by item, duration at least 17 minutes 47 seconds
    Wine with: Tannin at least 6. Alcohol at least 10 percent. 
    Beer that is: Very Potent Dry cherry
  Sixth course:
    Dish with Cocoa at least one seventh by item, duration at least 20 minutes 58 seconds
    Wine with: Tannin at least 7. Age at least 1 vintages. 
    Beer that is: Spicy Sweet cherry
  Seventh course:
    Dish with Chromis Fish at least one seventh by item, duration at least 25 minutes 55 seconds
    Wine with: Alcohol at least 6 percent. Residual Sugar at least 9 percent. 
    Beer that is: Very Potent Black banana

Here's how to make it work:

Food

Use 6 of the following 7 pairs in each dish. (Be sure one of the six pairs is the required food for that course. :P)

• Camel (24 db) and Onion (1 db)
• Mutton (24 db) and Tiny Clover (1 db)
• Cabbage (24 db) and Burnt Malt (1 db)
• Oxy fish (24 db) and Silvertongue Damia (1 db)
• Dates (24 db) and Common Basil (1 db)
• Cocoa (24 db) and Abdju (1 db)
• Chromis fish (24 db) and Raw Malt (1 db)

Ok here are recipes that will work for you:

For courses 1-6 use the following recipe: 24 db each of: Camel, Mutton, Cabbage, Oxy fish, Dates, and Cocoa. 1 db each of: Onion, Tiny Clover, Burnt Malt, Silvertongue Damia, Common Basil, and Abdju.

For course 7 use this recipe: 24 db each of: Camel, Mutton, Cabbage, Oxy fish, Dates, and Chromis fish. 1 db each of: Onion, Tiny Clover, Burnt Malt, Silvertongue Damia, Common Basil, and Raw Malt.

Wines

I set aside 21 bottles of wine, all of which satisfy all of the requirements you have for wine, so you can put them on any course and it won't matter where they go 'cause I am just that damned good! :D ~Shiv

Beers

Will be filled in as I get them made. ~Shiv

• Course 1:
• Course 2:
• Course 3: VP Spicy Black Barley Cinnamon (In keg, at Kush 1210, -4160)
• Course 4:
• Course 5: VP Fruity Dry Honey Cherry (In keg, at Sinai 3071, 4289)
• Course 6:
• Course 7: VP Fruity Spicy Sweet Black Banana (In keg, at Karnak 1983, -1341)

Banquet Table Instructions here: Test Of The Banquet