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Alzarus's Banquet

My menu

Your Menu has been written (UBody ND 01/16/06). Food once loaded goes bad after 14 days, wine and beer never go bad, and beer can even be loaded once bad.

First course

• Dish with Chromis Fish at least one seventh by item, duration at least 25 m 30 s
  • 22 Chromis Fish,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 31:42 minutes, 148 ingredients

• Wine with: Flavor of Cedar. Age at least 1 vintages. Concentration at least 621

• Beer that is: Very Potent Black Cherry
  • Multiple yeasts @ 1816, 2207 - 47B, 125H / 10L @ none

Second course

• Dish with Chicken Meat at least one seventh by item, duration at least 15 m 10 s
  • 22 Chicken Meat,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 26:40 minutes, 148 ingredients

• Wine with: Flavor of Walnut. Tannin at least 6. Alcohol at least 6 percent

• Beer that is: Very Potent Sweet Date
  • -510, 6657 - 27L 38B 103H / 8L @ none

Third course

• Dish with Hairy Tooth Mushrooms at least one seventh by item, duration at least 18 m 41 s
  • 22 Hairy Tooth Mushrooms,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 29:59 minutes, 148 ingredients

• Wine with: Flavor of Molasses. Age at least 2 vintages. Concentration at least 331

• Beer that is: Fruity Sweet Banana
  • Very Potent Fruity Sweet Banana Cinnamon
  • Y42 @ 2798, 1520 - 20M, 132H / none @ 1650

Fourth course

• Dish with Cat Nip Mushrooms at least one seventh by item, duration at least 17 m 53 s
  • 22 Cat Nip Mushrooms,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 26:58 minutes, 148 ingredients

• Wine with: Flavor of Almond. Alcohol at least 11 percent. Concentration at least 274

• Beer that is: Fruity Black Banana
  • Very Potent Fruity Black Banana Cinnamon
  • Y42 @ 801, -1067 - 30B 25D 115H / none @ 1320

Fifth course

• Dish with Peasant Foot Mushrooms at least one seventh by item, duration at least 29 m 18 s
  • 22 Peasant Foot Mushrooms,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 32:51 minutes, 148 ingredients

• Wine with: Flavor of Geranium. Age at least 1 vintages. Residual Sugar at least 2 percent

• Beer that is: Spicy Brown Barley
  • Multiple Yeasts @ 2275, 1564 - 15L, 30M, 40D, 40H / none @ none

Sixth course

• Dish with Razor's Edge Mushrooms at least one seventh by item, duration at least 22 m 59 s
  • 22 Razor's Edge Mushrooms,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 29:59 minutes, 148 ingredients

• Wine with: Flavor of Almond. Age at least 2 vintages. Alcohol at least 10 percent

• Beer that is: Potent Brown Orange
  • Multiple yeasts @ 2104, 1248 - 17B 117H / 10L @ none --> VP Brown Orange does not load
  • Multiple yeasts @ 2104, 1248 - 17B 107H / 10L @ none

Seventh course

• Dish with Coconut Meat at least one seventh by item, duration at least 25 m 17 s
  • 22 Coconut Meat,
    18 Dates, Honey, Malt (Burnt), Barley (Burnt), Eggplant, Camel Meat, Wild Lettuce
    -> 21 servings, 34:10 minutes, 148 ingredients

• Wine with: Flavor of Strawberry. Alcohol at least 11 percent. Concentration at least 433

• Beer that is: Fruity Sweet Date
  • Y33 @ -1062, 7814 - 30M 50H / 20 H @ 1600