To find a yeast spot where you can use these recipes, see the Microbe Map.
Key: R - Malt (Raw), L - Malt (Light Roasted), M - Malt (Medium Roasted), D - Malt (Dark Roasted), B - Malt (Burnt), H - honey
Please put recipes in order of the yeast.
Warning : it seems, according to the beercalc spreadsheet (confirmed by a few tests? i made) that all theses Y24 recipes don't work. You'd only get a 'soup' beer, without any alcohol. Maybe someone can confirm that so theses recipes can be removed from the table, and maybe replaced with a few ones reported to work ? -- Cheos
Bet you anything that they should have the honey added at end -- Cappu
| Yeast | Add at start | Add at end | Result and other notes |
| Y24 | 112H | - | Potent fruity sweet beer, bold honey |
| Y24 | 104H | - | Potent fruity beer, bold honey |
| Y24 | 96H | 5R | Potent dry beer, hint of cinnamon |
| Y40 | 15L, 40M, 5B, 10H | 5R | brown, hint of barley |
| Y40 | 15L, 40M, 10D, 25B, 10H | 8R | brown, noticable barley |
| Y40 | 15L, 40M, 10D, 4B, 20H | 8R | potent brown, noticable barley |
| Y96 | 15H, 20L, 10M | 5R, 10M | dry, taste of barley |
| Y98 | - | 127H | Very potent fruity dry beer, bold honey |
| Y98 | 123D | - | Very Potent Black Beer. Noticeable barley flavor |
| Y99 | 30H, 10L, 10M | - | Fruity beer, noticeable cherry |
| Y99 | 40H, 10L, 10M | - | Fruity sweet beer, noticeable cherry |
| Y99 | 35H | 3L | Fruity dry beer, noticeable cherry |
| Y99 | - | 35H, 3L | Fruity dry beer, noticeable cherry, noticeable honey |
| Y99 | 45B, 5D, 14H | 10M | Fruity dry black beer, noticeable cherry |
| Y99 | 30B, 10D, 11H | 10M | Fruity dry brown beer, noticeable cherry |
| Y99 | 20B | 31H, 5L | Fruity dry brown beer, noticeable cherry, noticeable honey |
Please put recipes in order of the yeast.
Key: R - Malt (Raw), L - Malt (Light Roasted), M - Malt (Medium Roasted), D - Malt (Dark Roasted), B - Malt (Burnt), H - honey
Please put recipes in order of the yeast.
| Yeasts (in order) | Add at start | Add at end | Result and other notes |
Please put recipes in order of the yeast.